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step_discretize() creates a specification of a recipe step that will convert numeric data into a factor with bins having approximately the same number of data points (based on a training set).

Usage

step_discretize(
  recipe,
  ...,
  role = NA,
  trained = FALSE,
  num_breaks = 4,
  min_unique = 10,
  objects = NULL,
  options = list(prefix = "bin"),
  skip = FALSE,
  id = rand_id("discretize")
)

Arguments

recipe

A recipe object. The step will be added to the sequence of operations for this recipe.

...

One or more selector functions to choose variables for this step. See selections() for more details.

role

Not used by this step since no new variables are created.

trained

A logical to indicate if the quantities for preprocessing have been estimated.

num_breaks

An integer defining how many cuts to make of the data.

min_unique

An integer defining a sample size line of dignity for the binning. If (the number of unique values)/(cuts+1) is less than min_unique, no discretization takes place.

objects

The discretize() objects are stored here once the recipe has be trained by prep().

options

A list of options to discretize(). A default is set for the argument x. Note that using the options prefix and labels when more than one variable is being transformed might be problematic as all variables inherit those values.

skip

A logical. Should the step be skipped when the recipe is baked by bake()? While all operations are baked when prep() is run, some operations may not be able to be conducted on new data (e.g. processing the outcome variable(s)). Care should be taken when using skip = TRUE as it may affect the computations for subsequent operations.

id

A character string that is unique to this step to identify it.

Value

An updated version of recipe with the new step added to the sequence of any existing operations.

Tidying

When you tidy() this step, a tibble is returned with columns terms, value , and id:

terms

character, the selectors or variables selected

value

numeric, the breaks

id

character, id of this step

Tuning Parameters

This step has 2 tuning parameters:

  • min_unique: Unique Value Threshold (type: integer, default: 10)

  • num_breaks: Number of Cut Points (type: integer, default: 4)

Case weights

The underlying operation does not allow for case weights.

See also

Other discretization steps: step_cut()

Examples

data(biomass, package = "modeldata")

biomass_tr <- biomass[biomass$dataset == "Training", ]
biomass_te <- biomass[biomass$dataset == "Testing", ]

rec <- recipe(
  HHV ~ carbon + hydrogen + oxygen + nitrogen + sulfur,
  data = biomass_tr
) %>%
  step_discretize(carbon, hydrogen)

rec <- prep(rec, biomass_tr)
#> Warning: Note that the options `prefix` and `labels` will be applied to all
#> variables.
binned_te <- bake(rec, biomass_te)
table(binned_te$carbon)
#> 
#> bin1 bin2 bin3 bin4 
#>   22   17   25   16 

tidy(rec, 1)
#> # A tibble: 10 × 3
#>    terms      value id              
#>    <chr>      <dbl> <chr>           
#>  1 carbon   -Inf    discretize_hhrhR
#>  2 carbon     44.7  discretize_hhrhR
#>  3 carbon     47.1  discretize_hhrhR
#>  4 carbon     49.7  discretize_hhrhR
#>  5 carbon    Inf    discretize_hhrhR
#>  6 hydrogen -Inf    discretize_hhrhR
#>  7 hydrogen    5.20 discretize_hhrhR
#>  8 hydrogen    5.78 discretize_hhrhR
#>  9 hydrogen    6.05 discretize_hhrhR
#> 10 hydrogen  Inf    discretize_hhrhR